Rossogolla (Tinned)- 1 KG
✅ Rosogolla is a Most Popular Indian Syrupy Dessert
✅ This is Done Until Syrup Permeates the Dumplings. Rosogolla was First Invented in Bengal and Therefore it is Considered to be a Traditional Sweet.
✅ It is Made from The Syrup of Date Palm Jaggery in Stead of White Sugar
✅ It is Well Known for Its Aroma and Has a Pleasant Taste.
Rosogolla is a most popular Indian syrupy dessert. It is made from ball-shaped dumplings of chhena and semolina dough, cooked in light syrup of sugar or jaggery. This is done until syrup permeates the dumplings. Rosogolla was first invented in Bengal and therefore it is considered to be a traditional sweet.
It is a most famous sweet delicacy of West Bengal and is regarded as the ‘king of all Indian sweets’. It is too soft, fluffy, juicy and spongy in texture. It is so delicious in taste and melts in mouth within a second. Rosogolla is a very luscious type of sweet which is liked by most of the Bengali people.
Nolen Gurer Rosogolla is one of them. It is a most famous seasonal Bengali sweetmeat delicacy which is only available in winter season. It is made from the syrup of date palm jaggery in stead of white sugar. It is well known for its aroma and has a pleasant taste.
Balaram Mullick and Radharaman Mullick are the most famous brands of Kolkata where you can try these yummy rosogollas or you can buy it online from our website Panchvaati.com at exclusive prices. We assures the best quality and taste of the product.
No questions about its aroma because it’s wonderful! The product will be delivered within 9-10 days after confirming your order. And once the product delivered, it will not be returned, replaced or refunded.
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